Growing Silverbeet, also Swiss Chard or Mangold

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31 Jul 08 Barbara (Australia - sub-tropical climate)
Our silverbeet egg salad: first chop and steam it. Drain and place in bowl and while hot mix through 1Tbsp of olive oil and two or three chopped, hard boiled eggs. season with cracked pepper and salt and if liked, a dash of balsamic vinegar. served hot or cold it's yummy! Even vegie hating kids seem to like it.
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