Best to find someone who grows them which could be very difficult. I have researched about shallots so much 60-80 hrs. I have grown them for 40+years. I have the ones that are purple skin when harvested and then have a brown outer skin after maturing. I planted 50 three weeks ago and 100+ this morning. Asian ladies buy them to use in sauces. I keep bulbs from one year for the next year planting. I'm in Qld Australia. Try looking on the internet for seed selling sites.
What's better to keep for planting the next season? I have had a great harvest this year from 10 bulbs planted in July.
The harvested bulbs are varied in sizes. I want to save some for planting but I'm not sure to save the big or small bulbs due planting. I would appreciate advise. THANKYOU
This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department.
The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
We cannot help if you are overrun by giant slugs.
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This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
We cannot help if you are overrun by giant slugs.