Your comments and tips

12 May 14, Ian (Australia - temperate climate)

Thank you for reply and help.

Reply or Post a new comment

14 Apr 14, john (Australia - arid climate)

I put a rhubarb plant in this summer in a pot the leaves start to wither and the plant is still green should it be planted in the grown

Reply or Post a new comment

10 Apr 14, jan (Australia - temperate climate)

I have brought 3 & they have all died??

Reply or Post a new comment

13 Mar 14, Louise (Australia - temperate climate)

I am leaving for the winter(live coastal Tassie). Do I need to do anything to my healthy rhubarb before I leave later this month?

Reply or Post a new comment

07 Mar 14, (Australia - cool/mountain climate)

This morning I found all the stema of one plant limp and lying on the soil and the leaves, were discoloured and looking sick. I have 2 other crowns in the same area and despite applying liquid fertilisers and solid manures they have not produced any significant growth. There is a fig tree about 2 metre away.

Reply or Post a new comment

24 Mar 14, Charlie (Australia - temperate climate)

I have 6 plants in a very similar condition & treated them similarly to you. They used to grow quite strongly in the past. I have today dug them up to plant in another part of the garden. This will be just trial & error at this stage. Will be interesting to see if it makes any difference. One thing I did find when digging the area was 4 curl grubs, but I don't think there were enough to cause the problem?

Reply or Post a new comment

26 Apr 14, Newcomer (Australia - temperate climate)

"Be sure to mix compost, rotted manure, or anything high in organic matter in the soil. Rhubarb plants are heavy feeders and need this organic matter. Don't add a chemical fertilizer when planting rhubarb or during the first year of growth. Direct contact with nitrates can kill your rhubarb plants." (source: almanac.com/plant/rhubarb)

Reply or Post a new comment

03 Mar 14, Deb Hallam (Australia - temperate climate)

I cook Rhubarb with a banana sometimes counteracts the tartness and lessens the need to add sugar. .

Reply or Post a new comment

23 Jan 14, robin (Australia - temperate climate)

try cooking rhubarb with golden syrup and a bit of vanilla essence and of course some sugar but no where near as much if cooked without golden syrup. it takes the bite out.

Reply or Post a new comment

12 Jan 14, Deb (Australia - temperate climate)

I planted 2 rhubarb crowns, 1 died and the other has grown well but the stalks are still green while the leaves are now dying. Can you pick and eat the green stalks before the whole thing dies.

Reply or Post a new comment