Growing Garlic

Allium sativum : Amaryllidaceae / the onion family

Jan F M A M J J A S O N Dec
                P P    

(Best months for growing Garlic in USA - Zone 5a regions)

  • P = Plant cloves

September: Garlic can overwinter. Cover with a good layer of mulch . In areas where frost persists into March/ April, expect to harvest your garlic in June/July.

October: Garlic can overwinter. Cover with a good layer of mulch . In areas where frost persists into March/ April, expect to harvest your garlic in June/July.

  • Easy to grow. Plant cloves. Best planted at soil temperatures between 50°F and 95°F. (Show °C/cm)
  • Space plants: 4 - 5 inches apart
  • Harvest in 17-25 weeks.
  • Compatible with (can grow beside): Beets, Carrots, Cucumbers, Dill, Tomatoes, Parsnips
  • Avoid growing close to: Asparagus, Beans, Brassicas, Peas, Potatoes
  • Mature cured garlic
  • Almost ready to harvest
  • Garlic cloves
  • Mature cured garlic
  • Young garlic shoots

Garlic is traditionally planted in cold weather and harvested in summer ("plant on the shortest day, harvest on the longest"). Plant the cloves (separated from the bulb), point upwards, deep enough to just cover with soil. A fairly tough and easy-growing plant but in better soil with regular watering you will get a better crop. On poorer soil, and forgetting to water them, you will still get some garlic, only not quite so much, maybe just a single large bulb.

Leave a garlic to go to seed, and you will probably get plenty of self-sown plants the following year.

To keep for later use, dig up and leave to dry out for a day or so after the green shoots die down. To use immediately, pull up a head when you need it, or cut and use the green shoots.

Culinary hints - cooking and eating Garlic

Cut the growing shoots or use the entire young garlic plants as 'garlic greens' in stir-fry.

Your comments and tips

Be the first to post a question or tip from the USA

Hi, we have been growing garlic now for 5 years on a pretty small scale, about 1 acre. Have been to field days, read literature & spent too many hours looking on the net. This has to be one of the most frustrating things I have ever been involved with. Some say it is swamp plant & you can't over water, others say to let them dry out a few times as it encourages growth. Heaps of fertilizer, very little fertilizer, sandy soil is best, loam is best etc. etc. Like an earlier post let the bulb tell you, ha ha. But it is true. For our purple garlic plant in March April with mild fertilizer, we use blood & bone. We water as you would any other plant, use a moisture meter or stick you fingers in the soil to see how dry/wet it is. Occasionally top dress with b&b. Pull one out every few weeks & see what it says. One thing that is common to all advice is to not water for the last 3-4 weeks (noted when the leaves start to turn yellow & die off) as this will produce a very slimy skin not easy to work with & hard to stop rot. Again pull one up & have a look at what it's doing, it will let you know same as a citrus, potato or anything else. Just takes time to get to know it. Hope this adds to the confusion, I know I still am.

- John

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This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
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