Growing Broad Beans, also Fava bean

Vicia faba : Fabaceae / the pea or legume family

Jan F M A M J J A S O N Dec
              P P      

(Best months for growing Broad Beans in USA - Zone 5a regions)

  • P = Sow seed
  • Easy to grow. Sow in garden. Sow seed at a depth approximately three times the diameter of the seed. Best planted at soil temperatures between 43°F and 75°F. (Show °C/cm)
  • Space plants: 6 - 10 inches apart
  • Harvest in 12-22 weeks. Pick frequently to encourage more pods.
  • Compatible with (can grow beside): Dill, Potatoes

Your comments and tips

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26 Aug 09, Kathryn (Australia - temperate climate)
Yes Max, Fava beans and Broad Beans are the same.
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24 Aug 09, Warren Cox (Australia - sub-tropical climate)
My broad beans are about a metre high and have lots of flowers and are still flowering. When can I expect pods?
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19 Aug 09, Gary (Australia - temperate climate)
Hi, I have planted my beans and they are beginning to sprout. Do I need to stake them in any manner?
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16 Aug 09, nat (Australia - temperate climate)
Ken i think the BB plants are frost tolerant but it can affect the flowers so you may not get beans until after the frosts, im not 100% sure though.
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15 Aug 09, Jarrad (Australia - sub-tropical climate)
Carol, I too live north of Brisbane and have broadbeans that are flowering but also do not know when to expect pods. The flowers always seem to attract plenty of bees but they are blackening as well. Not sure if this is supposed to happen...
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15 Aug 09, Carol (Australia - sub-tropical climate)
I live North of Brisbane,my broadbeans are flowering well,i have never grown them before so i dont know what to expect,do the pods come after the flowers.
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12 Aug 09, Ken (Australia - cool/mountain climate)
Rosemary, mine are the same. Over a metre tall, flowers have been appearing for many weeks, but no fruit set yet. We are having good frosts but I thought broad beans were frost tolerant. I have no answers yet.
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12 Aug 09, max davey (Australia - temperate climate)
are broad beans and fava beans the same.For medical reasons I have been told to eat fava beans for my complaint.
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10 Aug 09, Rosemary Anderson (Australia - cool/mountain climate)
Tall healthy BB plants with many flowers but none setting. Does anyone know the reason or remedy?
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08 Aug 09, Teash (Australia - temperate climate)
After my harvest of broad beans last year, we took them all out of the garden and placed them on a composting pile, you guessed it in about 2 months I have BB everywhere, so I have just let them go, I have had BB over the winter, not a lot but enough for 1 decent feed per week. My advice to all you BB lovers, if you get lots of ants, give them a good spray with some soapy water, you may need to do this weekly if you have the time. If you see lots of bees around your flowers you will have lots of BB. Last year I just placed a rope around the bottom of mine and one around midway up to try and keep them together. One can never have enough broadbeans, blanch them quickly and freeze them if you have to many, mine generally dont last that long. Hope I have helped you in some way.
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The nice thing about fava beans is you don't have to cook them -- and you don't have to shell them (if they are still young -- they are young enough to eat whole UP TO THE point where they have plumped up fully and the pod is NOT YET fibrous -- once the pods are fibrous the pods need to be discarded (keep the beans) because the fibrous pods are too difficult to digest and will cause lots of discomfort). OK -- so I use my young pods raw (entire pod -- and some leaves and stalk) to make a pesto. I use this pesto as a dip. I also chop up the full pod and use them in stews (Garnish with some leaves). I use the leaves and some stalk (chopped up) when I make scrabbled eggs -- adding the fava once the scrambled eggs are about 15 seconds from done -- in other words just incorporating them into the scrambled eggs and then removing from the pan. If your unsure about what I mean when I say fibrous -- if you where to put the full pod in a blender/chopper -- after you chop, look at the mixture -- if the pods where too fibrous you will see "MESH" yes "MESH" -- looks like pieces of wire mesh -- pick these out and discard these. I NEVER DOUBLE SHELL -- the beans are always good -- but may need to be softened up like any dried bean needs to be.

- Celeste Archer

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