Growing Beetroot, also Beets

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26 Apr 12 Mabel Reidy (Australia - temperate climate)
Wash beetroot and boil till soft, the skin will peel off easily, then slice into a bowl. Make a mixture of vinegar and brown sugar{I use Balsamic vinegar} and pour over beetroot and chill. You can also bake the beetroot with your roast, just like spuds or whatever.
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